Tag Archives: eggless vanilla ice cream recipe

Vanilla Ice Cream Vegetarian Recipe

Eggless Vanilla Ice Cream Recipe video in Hindi

Vanilla ice cream made with natural ingredients always taste so different and scrumptious. As soon as summers are in, we all crave to have something really chilled, soothing and refreshing. And Ice creams or kulfi are all time favorite. Summers and ice creams are synonymous for sure. So, today we have a basic recipe for making vanilla ice cream for you all. There are other versions too which are too time consuming and need extra efforts. But for this recipe no ice cream maker is required.

Everyone will be impressed by this smooth, creamy, super yummy and classic vanilla ice cream. This is the best and the easiest vanilla ice cream recipe for sure. This recipe is a surely a winner! You can top this simple vanilla ice cream with fruits, dry fruits, chocolate sauce and so on as per your taste and desire. So, Here we have written a simple and quick to make recipe of vanilla ice cream with step-by-step pictures. Enjoy!

Directions

Getting Ready:

1. Take milk in any vessel and let it simmer on flame.

veg vanilla ice cream

2. Mix cornflour to 2-3 tbsp of milk in another bowl and stir to dissolve lumps.

vanilla ice cream

3. Take cream in a bowl and place it above another bowl, filled with ice cubes. Whip the cream with a whisker for 2 minutes. Whipped cream is ready.

vanilla ice creamMaking:

4. When you see gentle boil in the milk, add corn slurry to it and keep stirring.

vanilla ice cream

5. Let it simmer for another 5-6 minutes or till it gets thick and dense in consistency. Keep stirring constantly to prevent the milk from browning at the base. Now that the milk has turned thick, turn off the flame and let it cool down.

vanilla ice cream

6. Add ½ tsp vanilla essence to the whipped cream and whisk it for another minute.

vanilla ice cream

7. Then add powdered sugar and whip again for 1 minute.

vanilla ice cream

8. Then add milk to the mix and give it a nice stir.

vanilla ice cream

9. Let the prepared mixture set for 1.5 to 2 hours in deep freezer. After 2 hours, take out the container and whip the mixture for 3-4 minutes. Place it back in the freezer and deep freeze for another 5-6 hours.

vanilla ice cream

10. Lip smacking and mouth drooling vanilla ice cream is ready to serve. Scoop out this amazing veg vanilla ice cream in a bowl.

 

vanilla ice creamServing:

11.  Garnish it with chopped dry fruits and serve chilled.

vanilla ice cream

 

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Vanilla Ice Cream Vegetarian Recipe Vanilla Ice Cream Vegetarian Recipe
Author: 
Recipe type: Dessert
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • Heavy Cream - 1 cup
  • Full cream milk - 1 cup
  • Vanilla essence - ½ tsp
  • Corn flour - 1 tbsp
  • Powdered Sugar - ½ cup (70 grams)
Instructions
  1. Take milk in any vessel and let it simmer on flame. Mix cornflour to the milk in another bowl and stir to dissolve lumps.
  2. When you see gentle boil in the milk, add cornflour mix to it and keep stirring. Let it simmer for another 5 to 6 minutes or till it gets thick and dense in consistency.
  3. Keep stirring constantly to prevent the milk from browning at the base.
  4. Now that the milk has turned thick, turn off the flame and let it cool down.
  5. Meanwhile let us whip the cream. For this, take cream in a bowl and place it above another bowl, filled with ice cubes.
  6. Whip the cream with a whisker for 2 minutes. Add ½ tsp vanilla essence to it and whip for another minute.
  7. Now add powdered sugar and whip again for 1 minute. Then add milk to the mix and stir everything really well.
  8. Let the ice cream set for 1.5 to 2 hours in deep freezer. After 2 hours are complete, take out the container and whip it for another 3 to 4 minutes. Place back the mixture in the same container and deep freeze for 5 to 6 hours.
  9. Lip smacking and mouth drooling vanilla ice cream is ready. Garnish with some dry fruits or fresh fruits and relish eating. Serve the ice cream immediately.