Mixed Veg Raita recipe – Mixed Vegetable Raita- Recipes

Mixed Veg Raita recipe – Mixed Vegetable Raita- Recipes

Raita make an amazing side dish with any and every meal. You can make this tempting raita and serve to guests too. You might have usually tried out the boondi raita or cucumber raita . Its time you try out this tempting variation with a bowl of Mix veg Raita.

Here is a quick recipe with pictures to make mouth drooling Mix veg  raita. Relish the condiment with meals during lunch and dinner.

Directions

Getting ready:

Cut the cucumber from both the ends and peel it using a peeler. Then chop it in small chunks and keep them in a plate.raita

Remove the stalk from the tomato and chop it into fine pieces. Keep them on the plate.raita

Peel the potato and chop it into small chunks as well. Place them on the plate.raitaMaking:

Take whisked curd in a big bowl and add the tomato, potato and cucumber in it.raita

Then add the salt, black salt, black pepper powder, sugar, red chilly powder, half amount of cumin powder and half amount of green coriander in the curd. Mix all the ingredients thoroughly. Mix veg raita is ready.raitaServing:

Garnish this appetizing and lip-smacking mix veg raita with some cumin powder and green coriander and serve it along with any meal.raita Suggestion

  • You can add finely chopped carrot, onion, snake cucumber or any other veggie in this raita.

Mixed Veg Raita recipe - Mixed Vegetable Raita- Recipesraita
Author: 
Recipe type: Miscellaneous
Cuisine: Indian
Prep time: 
Cook time: 
Total time: 
Serves: 4
 
Ingredients
  • Curd – 2 cups (whisked)
  • Potato – 1 (boiled)
  • Tomato – 1
  • Cucumber – 1
  • Green coriander – 2 to 3 tbsp (finely chopped)
  • Roasted cumin powder - ½ tsp
  • Black pepper powder – less than ¼ tsp
  • Red chilly powder – less than ¼ tsp (optional)
  • Sugar - ½ tsp
  • Black salt - ¼ tsp
  • Salt - ¼ tsp
Instructions
  1. Cut the cucumber from both the ends and peel it using a peeler. Then chop it in small chunks and keep them in a plate.
  2. Remove the stalk from the tomato and chop it into fine pieces. Keep them on the plate.
  3. Peel the potato and chop it into small chunks as well. Place them on the plate.
  4. Take whisked curd in a big bowl and add the tomato, potato and cucumber in it.
  5. Then add the salt, black salt, black pepper powder, sugar, red chilly powder, half amount of cumin powder and half amount of green coriander in the curd. Mix all the ingredients thoroughly. Mix veg raita is ready.
  6. Garnish this appetizing and lip-smacking mix veg raita with some cumin powder and green coriander and serve it along with any meal.

 

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