Aloo Chaat recipe Step by Step – Quick Spicy alu chaat – Delhi Wale Aloo Chaat – Easy Potato Chaat

    aloo chaat recipe

    Idli Dhokla Recipe – South Indian Idli Dhokla Recipe

    Quick and toothsome this aloo chaat recipe is surely everyone’s favorite. Making this instant spicy tangy aloo chaat is very easy to prepare. All we need to do is saute the boiled potatoes with some spices and  top them up with your favorite chutney and other toppings.

    Kids devour eating this aloo chaat. You can prepare this aloo chaat for any special gathering or for your hunger pangs. Also this dahi Aloo chaat is one of the most popular street foods in India which is liked by everyone. So here you have easy to prepare aloo chaat recipe with step by step instructions and pictures. Enjoy!

    Direction:

    Getting ready :

    Finely Chop ginger, green chili. Mince green coriander. Boil the potatoes , peel and cut them into pieces. Also chop tomatoes.

    aloo chaat recipeMaking:

    To make Quick aloo chaat , put the pan on flame to heat. Put 1 tbsp oil into it. Once the oil is sufficiently hot then put finely chopped ginger ,green chili and roast it slightly. Also add coriander powder to it. Then add tomatoes, salt, black salt and mix it. Add red chili powder and mix it.

    aloo chaat recipe

    Add boiled potatoes and mix it well. Then add 1/2 tsp roasted cumin seeds powder, 1/4 tsp chaat masala,along with 2 tsp green coriander chutney,2 tsp sweet chutney.Mix all the ingredients well and turn off the flame.

    aloo chaat recipeServing :

    Quick and tempting Aloo Chaat is ready. Garnish it with green coriander and sev and serve it as a snack. Relish the amazing flavors of aloo Chaat to satisfy your cravings.

    aloo chaat recipeSuggestion:

    • You can use tomato sauce instead of sweet chutney.
    • If you don’t have green coriander chutney, you can add more green chili.
    • No need to cook the aloo chaat but just mix it.
    • If you have pomegranate in your fridge, you can sprinkle it too
    Aloo Chaat recipe - Quick Spicy alu ch-aat - Delhi Wale Aloo Chaat aloo chaat recipe
    Author: 
    Recipe type: Chaat Recipe
    Cuisine: Indian
    Prep time: 
    Cook time: 
    Total time: 
    Serves: 4
     
    Ingredients
    • Boiled Potatoes- 3 ( 250 gms) (chopped)
    • Tomato- 1 ( finely choped)
    • Green Coriander- 2 to 3 tbsp ( finely chopped)
    • Sev- 2 tbsp
    • Oil - 1 tbsp
    • Coriander Powder- ½ tsp
    • Red Chili powder- Less than 1/ 4 tsp
    • Ginger- 1/ 2 inch( finely chopped)
    • Green Chili - 1 to 2 ( finely chopped)
    • Salt - ½ tsp
    • Cumin powder- ½ tsp
    • Chaat Masala - ¼ tsp
    • Black salt - Less than 1/ 4 tsp
    • Green Coriander chutney - 2 tsp
    • Sweet chutney - 2 tsp
    Instructions
    1. Finely Chop ginger, green chili. Mince green coriander. Boil the potatoes , peel and cut them into pieces. Also chop tomatoes.
    2. To make Quick aloo chaat , put the pan on flame to heat. Put 1 tbsp oil into it. Once the oil is sufficiently hot then put finely chopped ginger ,green chili and roast it slightly. Also add coriander powder to it. Then add tomatoes, salt, black salt and mix it. Add red chili powder and mix it.
    3. Add boiled potatoes and mix it well. Then add ½ tsp roasted cumin seeds powder, ¼ tsp chaat masala,along with 2 tsp green coriander chutney,2 tsp sweet chutney.Mix all the ingredients well and turn off the flame. Quick and tempting Aloo Chaat is ready. Garnish it with green coriander and sev and serve it as a snack. Relish the amazing flavors of aloo Chaat to satisfy your cravings.

     

    Tags:

    • Show Comments (0)

    Your email address will not be published. Required fields are marked *

    comment *

    • name *

    • email *

    • website *

    Rate this recipe:  

    Ads