Sweet Milk Dinner Rolls Recipe – Quick Yeast Rolls Recipe

    sweet dinner rolls recipe

    Sweet Milk Dinner Rolls Recipe – Quick Yeast Rolls Recipe

    Sweet milk dinner rolls with a hint of sweetness and tenderness will surely bring in many compliments to you for sure. The divine fragrance and the taste of these freshly homemade sweet buns is something that everyone will relish. They are not tasty to eat but can be prepared super instantly. As good and amazing they taste, the texture of these buns also deserves the praises.

    These buns are really soft, fluffy and taste super yummy too. You can stuffed these buns with any savory fillings as well or enjoy eating them plain. These slightly sweet, buttery buns with little amount of salt are perfect to be included in any meals. Sweet milk dinner rolls are well rounded and balanced with loads of flavors.

    Directions

    Getting ready:

    Grease the baking tray with some oil. Spread it evenly with the help of a brush.

    sweet milk roll recipeMaking:

    Take refined flour in a big mixing bowl and add instant active dry yeast, salt, some melted butter and powdered sugar into it. Mix all the ingredients really well.sweet milk rolls recipe

    Now add lukewarm milk in small portions and knead soft dough. When everything is bind together, grease the hand with some butter and knead the dough until it becomes smooth. It will take about 5-7 minutes to smoothen the dough. 2-3 tbsp of milk is left.

    sweet milk rolls recipe

    When the dough becomes smooth, apply some butter on the dough then cover and keep it aside for 2-2.5 hours in warm place.

    sweet milk rolls recipes

    After 2 hours, check the dough. It has doubled its size, dust the hand with some flour and rub the dough. Divide the dough into 8 small and equal lumps, now pick a dough lump and press it with fingers to shape it into smooth round ball. Place it on the greased baking tray. Similarly, prepare the rest of the sweet milk rolls.

    sweet milk roll recipe

    Apply some oil on the sweet milk rolls with the help of a brush. After greasing them, cover and keep the sweet milk rolls aside for half an hour to set. Within half an hour, sweet milk rolls will puff up.

    sweet milk roll recipe

    Now preheat the oven for 5 minutes on 180 degree centigrade then place the baking tray inside the oven and bake the sweet milk rolls for 15 minutes on 180 degree centigrade. Check later.

    sweet milk rolls recipe

    15 minutes are over. Take the tray out, sweet milk rolls have turned golden brown on top. Apply some butter on the sweet milk rolls and transfer them on a plate.sweet milk rolls recipeServing:

    Serve these tantalizing and luscious sweet milk rolls with butter or jam. Enjoy!

    Suggestions

    • If you are using dry active yeast then you have to activate it. For that, take yeast and add 2 tbsp lukewarm milk along with some sugar. Cover and keep it aside for 10 minutes to activate. After that, use it.
    • Baking time varies from microwave to microwave. So, firstly bake the sweet milk balls for 10 minutes and then keep baking it for few minutes while checking in-between until the balls turns golden brown from top and baked through aptly.
    Sweet Milk Dinner Rolls Recipe - Quick Yeast Rolls Recipesweet dinner rolls recipe
    Author: 
    Recipe type: Main Course
    Cuisine: Indian
    Prep time: 
    Cook time: 
    Total time: 
    Serves: 4
     
    Ingredients
    • Refined flour – 2 cups (250 grams)
    • Instant active dry yeast – 1 tsp
    • Salt - ¼ tsp
    • Butter – 1 tbsp
    • Powdered sugar - ¼ cup (4 tbsp)
    • Milk – 1 cup
    Instructions
    1. Grease the baking tray with some oil. Spread it evenly with the help of a brush. Take refined flour in a big mixing bowl and add instant active dry yeast, salt, some melted butter and powdered sugar into it. Mix all the ingredients really well.
    2. Now add lukewarm milk in small portions and knead soft dough. When everything is bind together, grease the hand with some butter and knead the dough until it becomes smooth. It will take about 5-7 minutes to smoothen the dough. 2-3 tbsp of milk is left. When the dough becomes smooth, apply some butter on the dough then cover and keep it aside for 2-2.5 hours in warm place.
    3. After 2 hours, check the dough. It has doubled its size, dust the hand with some flour and rub the dough. Divide the dough into 8 small and equal lumps, now pick a dough lump and press it with fingers to shape it into smooth round ball. Place it on the greased baking tray. Similarly, prepare the rest of the sweet milk rolls.
    4. Apply some oil on the sweet milk rolls with the help of a brush. After greasing them, cover and keep the sweet milk rolls aside for half an hour to set. Within half an hour, sweet milk rolls will puff up.
    5. Now preheat the oven for 5 minutes on 180 degree centigrade then place the baking tray inside the oven and bake the sweet milk rolls for 15 minutes on 180 degree centigrade. Check later. 15 minutes are over. Take the tray out, sweet milk rolls have turned golden brown on top. Apply some butter on the sweet milk rolls and transfer them on a plate.
    6. Serve these tantalizing and luscious sweet milk rolls with butter or jam. Enjoy!

     

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